Park Lane London W1J 7QY. The Mayfair, Park Lane, London, W1K 1AB (0.05 miles) Phone 020 7499 3725. Theo Randall at The Intercontinental W1 - No dress code. Enjoy an Italian Afternoon Tea from celeb chef Theo Randall for two people at Theo's Simple Italian, with Hotel Indigo, awarded a TripAdvisor Certificate of Excellence. I especially want to comment about the Sommelier, Umberto. Excellent Sunday multi-course menu. Heat a flameproof casserole and add the oil. INTERCONTINENTAL LONDON PARK LANE. Hard Rock Cafe. Zuma SW7 - No dress code. Zuma SW7 - No dress code. Theo Randall at the InterContinental is rated 4.6 stars by 5238 OpenTable diners. Sep 2, 2019 - Explore Komodo J's board "Theo Randall" on Pinterest. As always the overall standard at Theo’s was at its usual high standard. Located at The InterContinental Hotel in Park Lane, Theo Randall at The InterContinental is a new favourite for my husband and I. Top tip: The main courses are sharing dishes meaning you choose 1 dish for 2 people to share. Cereals Names With Pictures, Hopefully the bar opens soon as I love having cocktails at the super chic bar listening to the ever so tendu music !! The waiting staff are lovely and look after you very well. THEO RANDALL, 1 Hamilton Place | Hyde Park Corner, W1J London - Mayfair District: London City of Westminster, United Kingdom. LONDON HILTON ON PARK LANE. I have been to brunch on many occasions and was disappointed taking our friends there this weekend with the changes that have been made I felt the service was rushed and was quite impolite when talking through how it works now and that we only had 90 minutes Pasta used to be served to each person after the cold buffet but it was put on one plate in the middle of the table whilst we had food we were eating It was also difficult to share mains between two as we all would have chosen different dishes I feel that it did make for a special occasion anymore, I have been to Theo Randall 4 times and I enjoyed it thoroughly. The food, the service, the staff just about everything is absolutely wonderful. Range and quality of the food was outstanding. Sushi and amazing views. His career began as a waiter at London’s acclaimed Chez Max and after only a few weeks, Max Magarian noted Theo’s talents and invited him to work in the kitchen where he spent the next four years following an apprenticeship in classic French cuisine. Excellent food outstanding wines and wonderful service. Add a photo. The food was excellent - always plenty of it and tasty. Book now at Theo Randall's Italian Kitchen - Crowne Plaza Zürich in Zürich, Zürich. Put the pigeons in a bowl and add the Marsala, half the garlic and the thyme. Hoped for so much more. The Theo Dress was made by Gilberto, one of our talented dressmakers. As ever the bread offered was sublime. Watch live performances every day at Harry's from 10 PM till 3 AM: dancers, singers, resident DJ and a gorgeous belly dancer. Staff were very attentive as we had 2 people with food allergies in our group. Pictures. Theo’s Simple Italian in Kensington Earl’s Court, is an all day restaurant serving a classic rustic Italian menu by acclaimed celebrity chef Theo Randall. 110 Bishopsgate London EC2N 4AY. Smart casual, no dressy at all. Dress Code Smart Casual; Vegetarian Dish More than 10; Bring Your Own Bottle Yes; Buffet Yes; Corkage HK$350-$500 per bottle; Smoking Area No; Car Valet Yes We'll go ahead and say it: The Theo Dress is the most comfortable thing in our closet. Wedding Venue . Enjoyable meal. Theo Randall at the InterContinental has been firmly established on the London dining scene since opening in 2006. THE LANESBOROUGH Private dining rooms; Vegetarian menu; Wi-Fi access; Air conditioning; Wheelchair access; Pets allowed; Booking. The Bangkok restaurant of award-winning chef Theo Randall boasts a comfortable indoor-oudoor vibe with a semi-open kitchen. It is located at the ground floor of the InterContinental and is a relaxed bistro-style eatery with a great view of the passing city life. Cannot fault this restaurant. Pied à Terre - No dress code. Sights. A selection of delicious al fresco recipes for balmy summer nights. Absolutely fantastic experience. Outdoor Dining . Go for the more modern dishes and those cooked on the robata grill. We will definitely be back! Men must wear jacket and tie for dinner. Park Lane London W1J 7QY. Theo Randall at the InterContinental. Smart casual, no dressy at all. If you are cheering for your favourite team, we have 9 screens around the bar, so you won’t miss that important moment. Theo Randall at the InterContinental. Casual Dress . Buon appetito. Private Dining . Parking near. We dined on a Saturday evening & the restaurant was busy. Theo Randall at the InterContinental has been firmly established on the London dining scene since opening in 2006. Birthday lunch at Theo Randall on a Friday and the restaurant was a little quiet. Tasting Menu . Head over Monday-Sunday, 1pm-4pm. Theo Randall at the InterContinental is a fine dining Italian Restaurant in Mayfair, in the centre of London, offering fresh signature dishes prepared by Chef Theo Randall Meeting the chef in the kitchen a nice touch. CUT at 45 Park Lane. The Wolseley W1 - No dress code. Heat a flameproof casserole and add the oil. Theo’s Simple Italian in Kensington Earl’s Court, is an all day restaurant serving a classic rustic Italian menu by acclaimed celebrity chef Theo Randall.

Executive Chef Theo and his brigade of chefs create casual Italian dining, using top quality ingredients and perfectly balanced flavour combinations. Theo Randall at The InterContinental information - For 15 years he was head chef and silent partner alongside Ruth Rogers and Rose Gray at the famed River Cafe then in 2006 Theo Randall set up his first restaurant at the Intercontinental Hotel on London's Park Lane. It is a very formally designed restaurant and the hotel is also very formal so turning up in smart shoes, chinos and a polo shirt was borderline.....but we weren't made to feel unwelcome. Address: B2, InterContinental Grand Stanford Hong Kong, 70 Mody Road, Tsim Sha Tsui; Opening Hours: Lunch 12:00-15:00 Monday-Saturday. I was dining alone and the staff made me feel like family. We will definitely be returning. Booked by my children as an anniversary present for my wife and me. The Bangkok restaurant of award-winning chef Theo Randall boasts a comfortable indoor-oudoor vibe with a semi-open kitchen. So great to see them back. Ingredients. Not only knowledgeable but friendly and helpful. His restaurant, Theo Randall, at the InterContinental in London was awarded Italian restaurant of the year in 2008 by London Restaurant Awards. See full description, what to wear suggestions, photos, reader comments and more. They shall talk at a certain distance from the table instead of talking on top of food/drink on the table.in the journey from kitchen to serving the food on the table, shall there be a cover/lid to cover the food for hygine reasons, especially waiters/waitress may talk on they way of delivering the food.otherwise, it is a good place to dine. From fresh seafood risottos to Amalfi lemon tarts, our Set Menu showcases all the famous flavours that Italian cuisine has to offer. El Pirata of Mayfair. Le Gavroche W1 - "Smart casual, although a jacket is required" Discover our fantastic food and drink, including fresh pasta homemade in our kitchen everyday, and our range of exclusively Italian wine. Theo is a budding business mogul, about to launch a new lip-gloss and make up line called Armour Beauty with partner Allison Burns. First time here And I must say I was happy with the service and food. Discover our fantastic food and drink, including fresh pasta homemade in our kitchen everyday, and our range of exclusively Italian wine. Theo Randall at the InterContinental has been firmly established on the London dining scene since opening in 2006. Outstandingly good value with or without the bottomless booze. Service excellent.Recommend this place. Due to local restrictions, this restaurant may not be accepting reservations at the moment. Fish stew brings a substantial and winning maritime selection, while it’s a universally acknowledged truth that Theo Randall’s lemon tart is one of the very best around. FOUR SEASONS LONDON AT PARK LANE. An ambiance that caters to both intimate occasions and lively family gatherings, Theo Mistral by Theo Randall is an establishment that is inviting and warm – much like a typical home in Italy. Copyright © 2020 OpenTable, Inc. 1 Montgomery St, Suite 700, San Francisco CA 94104 - All rights reserved. Reviews can only be made by diners who have eaten at this restaurant. mixed Italian leaves with grilled delica squash, shaved fennel, Castellucio lentils and aged balsamic vinegar, Deep fried Violet aubergines, courgettes, squash, globe and Jerusalem artichokes, sage with chilli and mint sauce, grilled bramata polenta with portobello and porcini mushrooms, fresh chilli, parsley and roasted datterini tomatoes, orecchiette pasta with turnip greens, chilli, breadcrumbs and olive oil, Tuscan bean soup with Swiss chard borlotti beans, tomato, celery, carrots and new seasons olive oil, Linguine pasta with slow cooked tomato sauce, courgettes Taggiasche olives, capers and basil, Acquarello risotto with wild porcini and Portobello mushrooms garlic and parsley, Selection of wood roasted Jerusalem and violet artichokes, carrots, fennel, golden beetroots, sweet celeriac, grilled red pepper, zucchini and aubergines with Italian spinach and cannellini beans, penne with slow cooked San Marzano tomatoes sauce, aubergines, Camone, garlic, fresh basil and vegan mozzarella. The dress code at Theo Randall at the InterContinental is Business Casual. Excellent!This place is just fantastic and I recommend you go. Serves 2 / prep: 30 minutes / Cook: 20 -25 minutes. All prices include VAT at the current prevailing rate. Valet parking is available to all guests dining at Theo Randall at the InterContinental. However in the recent risk of virus, it is suggested that waiters/waitress shall not talk to customers on top of food/drink. Theo Randall at The Intercontinental W1 - No dress code. 8,231 reviews .06 miles away . Theo Randall at The Intercontinental W1 - No dress code. Welcome to Theo Randall Italian Kitchen, the home of real, artisan Italian style cooking. Expect Italian dishes like antipasto di verdure, linguine con melanzane e pomodoro and polenta with mushrooms from Michelin starred chef Theo Randall. Clos Maggiore. Lunch 11:00-15:00 Sunday. Traditional English Breakfast £18Roasted organic pork sausage with field mushrooms, crispy bacon and eggs prepared to your liking, Traditional Continental Breakfast £15A selection of pastries, sliced fruit, charcuterie and cheeses, Smashed Avocado £17Sourdough toast, poached eggs and coriander, Buttermilk Pancakes £13Raspberries, vanilla sugar and maple syrup, Homemade Bircher Muesli £12With berries and apple, Mixed Toast £5Your choice of bloomer, brown, white or granary bread with preserves and butter, Two Free Range Eggs £10Prepared to your liking, Eggs Benedict £14Poached eggs, honey roasted ham and hollandaise sauce on an English muffin, Eggs Royale £14Poached eggs, smoked salmon and hollandaise sauce on an English muffin, Omelette £14St. Dress is smart casual. As for poaching, while some chefs (Gordon Ramsay, Theo Randall and Prue Leith) advise adding vinegar to the water to stop the egg from separating, others … If you’re looking for a cosy mid-week recipe to warm up your evening or a classic Italian dish to dress up for a dinner party, we’re here to help with our expert friend and renowned chef, Theo Randall! Making its home within the elegant setting of the Intercontinental Grand Stanford Hong Kong, Theo Mistral by Theo Randall will serve Chef Randall’s signature style of simple and contemporary Italian fare for discerning gourmands. The service was very good. Daphne’s. To avail this offer, please quote "Set Menu" at the time of booking. Posh . See more ideas about Theo randall, Recipes, Ethnic recipes. Deal Bonus: Get a Prosecco for just £8pp or Aperol for £10pp on the day, or go all out with bottomless Prosecco for just £15pp. Theo’s Simple Italian in Kensington Earl’s Court, is an all day restaurant serving a classic rustic Italian menu by acclaimed celebrity chef Theo Randall.

Executive Chef Theo and his brigade of chefs create casual Italian dining, using top quality ingredients and perfectly balanced flavour combinations. Socially distanced and clean, Exceptional food and service. 110 Bishopsgate London EC2N 4AY. CUT at 45 Park Lane. She is also a DJ and Party Promoter of Rated X The Panty Party with partner Michael T in NYC. By Wanida Tardivel Theo Randall – British chef who specializes in Italian cuisine. One-night accommodation + Breakfast + Set Dinner at Theo Mistral by Theo Randall / Hoi King Heen or Dinner Buffet at Academy / Opera Room. I went with my husband and we had a fantastic evening. Theo Randall Theo Randall’s passion for food was born from regular family holidays across Europe and from a young age he was destined for a culinary future. The service was well judged and not rushed. Acclaimed chef Theo Randall elevates simple classic Italian dishes to award-winning heights. Trim any excess fat from the lamb shoulder. This gentleman is amazing. Theo Randall at the InterContinental +44 (0) 20 7318 8747 reservations@theorandall.com www.theorandall.com InterContinental London Park Lane, One Hamilton Place, Park Lane London, W1J 7QY Terms & Conditions Fine Dining . Choices were ample and Devine. The line will launch in Jan 2008. Theo’s Simple Italian in Kensington Earl’s Court, is an all day restaurant serving a classic rustic Italian menu by acclaimed celebrity chef Theo Randall. Do you want to receive our news and events? 112 Draycott Avenue London SW3 3AE. Superb evening...flawless service and impeccable attention to detail. All categories 2 Theo Randall 3 Ella Canta 4 ... “Royal Ascot is a premier occasion in the summer season and one that has a very strict dress code for the Royal Enclosure. Scenic / Rooftop Dining . His commitment to delivering rustic produce-driven Italian food from the prestigious address of No. We had 1 veggie and 1 carnivore so this was potentially a problem. We had to skip the Porchetta and Crepes as we were just too full. 45 Park Lane London W1K 1PN. Using a good quality beef fillet will make all the difference, Theo recommends using Longhorn beef. Theo Randall at the InterContinental has been firmly established on the London dining scene since opening in 2006. Acclaimed Chef Theo Randall (former partner at the River Café) Method. Super pasta dishes and the Amalfi lemon tart was outstanding. Bottomless Prosecco was plentiful and good quality. Romantic french restaurant. Acclaimed Chef Theo Randall (former partner at the River Café) creates award-winning rustic Italian dishes with the very best seasonal ingredients that continue to attract rave reviews. Theo’s Simple Italian in Kensington Earl’s Court, is an all day restaurant serving a classic rustic Italian menu by acclaimed celebrity chef Theo Randall.

Executive Chef Theo and his brigade of chefs create casual Italian dining, using top quality ingredients and perfectly balanced flavour combinations. It was an enjoyable evening to celebrate our friend's birthday. Had the Lombardy tasting menu food and wine pairings were really good the staff were really friendly and efficient and treated us really well. thank you for the good service and good food. Play billiards, foosball, darts or Jenga while savouring some delicious pub grub with a frosty pint. ; Swap traditional tea fare with an undeniably authentic Italian menu, filled with sublime sweet and savoury treats. All categories 2 Theo Randall 3 Ella Canta 4 ... “Royal Ascot is a premier occasion in the summer season and one that has a very strict dress code for the Royal Enclosure. However, the fantastic staff dealt with it by letting us order different main courses. Theo Randall at the InterContinental, London: 9 answers to questions about Theo Randall at the InterContinental: See 1,098 unbiased reviews of Theo Randall at the InterContinental, rated 4.5 of 5 on Tripadvisor and ranked #907 of 22,889 restaurants in London. {"baseUrl":"http://www.opentable.ca","environment":"prod-sc","hostName":"mesos-agent34-prod-sc.otsql.opentable.com:31025","language":"en","releaseName":"start-page-docker_teamcity_2.0.10384","requestId":"523c9c3f-bfb2-4c22-92c6-a640234d297a"}. It is located at the ground floor of the InterContinental and is a relaxed bistro-style eatery with a great view of the passing city life. Very impressive service, it’s the way things should be. The staff were very knowledgable and made good suggestions in what food we might enjoy. The daily changing menu is inspired by Theo’s regular trips to Italy and dictated by the best seasonal ingredients available from the market each day. Trim any excess fat from the lamb shoulder. Le Gavroche. Went for the fixed price (£49) Sunday Brunch. Michelin-starred chef Theo Randall brings the taste of Italy to you in self-titled eatery, Theo Randall at the InterContinental, combining Park Lane’s elegance with hearty, moreish pasta dishes. Please speak to a member of the team if you have any dietary allergies or intolerances. My favourite restaurant never disappointed great food thank you. With a plethora of dishes that satisfy each guest’s cravings, Theo Mistral by Theo Randall is a restaurant that prides itself on its ability to bring guests back for more. Cereals Names With Pictures, Hopefully the bar opens soon as I love having cocktails at the super chic bar listening to the ever so tendu music !! Everything about the evening was superb, from the restaurant itself, to the quality of all the dishes served and the friendliness and relaxed efficiency of the staff. OpenTable is part of Booking Holdings, the world leader in online travel and related services. One … Sushi and amazing views. 1,098 reviews .10 miles away . THEO RANDALL, 51, is the celebrity chef known for his work in a number of popular restaurants, as well regularly showcasing his cooking skills on the small screen. Food lacked flavour and pasta overcooked. We were then pleasantly surprised that Theo himself came out of the kitchen to say hello to my friend and I. Is Theo Randall at the InterContinental currently accepting reservations? Espresso Double Espresso Americano Macchiato Cappuccino Café Latte Flat White Mocha Filter Coffee English Breakfast Tea Earl Grey Tea Green Tea Fresh Mint Tea Hot Chocolate. Method. For the meatballs. Lively / Noisy . The Sand Anemone Vine fabric was rotary printed and made in Erode, India. Leisure. Refined and relaxed eatery is located within the 4* Hotel Indigo Kensington. Executive Chef Theo Buon appetito. Premier City View Room HK$2,180 + 10%; Premier Side Harbour View Room HK$2,380 + 10%; Premier Full Harbour View Room HK$2,480 + 10%; 24-26, 31 December 2020 and 1 January 2021 1 Park Lane has earned him loyal followers and rave reviews from critics and food-lovers. Hyde Park Corner and Green Park tube stations are a short walk away. Delicious food, excellent value 3 course set menu including half bottle of wine. Please note that our menus are subject to change depending on the availability and seasonality of the freshest ingredients. Theo Randall at the InterContinental has been firmly established on the London dining scene since opening in 2006. Ladies may wear smart trousers, but at dinner you will definitely feel more comfortable in a skirt or dress. In 2006, Theo brought this experience to the prestigious address of No 1, Park Lane when he opened Theo Randall at the InterContinental. Cover and marinade in the fridge for 1 hour. Relaxed atmosphere good food and lovely service. Premier City View Room HK$2,180 + 10%; Premier Side Harbour View Room HK$2,380 + 10%; Premier Full Harbour View Room HK$2,480 + 10%; 24-26, 31 December 2020 and 1 January 2021 Food was really good. InterContinental London Park Lane - One Hamilton Place, Park Lane. For the shoulder of lamb, preheat the oven to 180C/350F/Gas 4. 112 Draycott Avenue London SW3 3AE. The place for a very special meal, Le Gavroche has been delighting London diners for over forty years. 45 Park Lane London W1K 1PN. We were a little worried about the dress code although on his website Theo stresses his informal approach. Daphne’s. Mrs Oliver. Please sign in to record your input. See more ideas about Theo randall, Recipes, Ethnic recipes. Dress is formal. Smart Dress . Theo Randall’s passion for food was born from regular family holidays across Europe and from a young age he was destined for a culinary future. No comments posted yet Be the first to comment! Theo has personally overseen the extensive wine list that features 90% Italian varietals. With summer now in full swing, Chef Theo Randall at the InterContinental Park Lane has whipped up a selection of his best Italian recipes, easy to recreate for any dinner party or BBQ at home.From mouth-watering Panzanella to a tangy Amalfi lemon tart, Chef Theo’s recipes bring London fine dining to your very own patio. This was a thoroughly enjoyable experience. With summer now in full swing, Chef Theo Randall at the InterContinental Park Lane has whipped up a selection of his best Italian recipes, easy to recreate for any dinner party or BBQ at home.From mouth-watering Panzanella to a tangy Amalfi lemon tart, Chef Theo’s recipes bring London fine dining to your very own patio. Great food and awesome service. Jeans and sports shoes are not allowed. We had a fabulous evening here in December when we were staying … Acclaimed Chef Theo Randall (former partner at the River Café) Simply the best, had waited for a long time to go and did not disappoint. As for poaching, while some chefs (Gordon Ramsay, Theo Randall and Prue Leith) advise adding vinegar to the water to stop the egg from separating, others … Ewe Cornish egg omelette with your choice of filling, Bacon Hash Brown Organic Pork Sausage Chicken or Beef Sausage Black Pudding Baked Beans Roast Tomato Sautéed Field Mushrooms. Polpo– Octopus with Roseval potatoes, Taggiasche olives, parsley and capers, Linguine con le Sarde – Pasta with sardines, pine nuts, saffron, sultanas and pangrattato, Bistecca d'agnello - Chargrilled rump of lamb with caponata and salsa verde, Cannoli Siciliani - Crisp cannoli filled with sheep’s ricotta candied orange and pistachios, Sformato Di Zucca- Delica squash double baked soufflé with pecorino, spinach and black winter truffle, Pappardelle all’ anatra- Handmade wide ribbon pasta with slow cooked Gressingham duck sauce with sweet wine and rosemary, ‘Tagliata’- Grilled Hereford beef Sirloin, thinly sliced with borlotti beans, roasted datterini tomatoes, salsa verde and wild rocket, Torta Di Castagne e Cioccolato - Chocolate  and chestnut cake with vin santo gelato, £39 per personInclusive of half bottle of wine, Insalata mista - Mixed italian leaves, datterini tomatoes, cucumber, fresh basil and caprino fresco, Burrata - Fresh Burrata with Swiss chard, grilled red peppers, farinata, Taggiasche olives and basil, Salumi misti - Schiena, felino, capocollo and lardo with marinated vegetables "agro dolce", Ravioli di erbette - Mixed green ravioli with Swiss chard, rocket, cime di rapa, ricotta, butter and sage, Risotto di mare - Risotto with clams, seabass, mussels, tomatoes, chilli and parsley, Pappardelle con ragú di manzo - Fresh pasta with slow cooked beef in Chianti and San Marzano tomatoes, Frittata- Organic eggs with zucchini, caprino fresco, marjoram and mixed Italian leaves, Trota di mare - Roasted sea trout fillet with zucchini trifolati, datterini tomatoes, Italian spinach, capers and Taggiasche olives, Arrosto di faraona - Wood roasted guinea fowl stuffed with prosciutto di Parma, lemon zest, thyme and Mascarpone on pagnotta bruschetta with Swiss chard, Portobello mushrooms, Bruschetta and Focaccia - 4 Italian Spinach - 7 Zucchine fritte - 6 Rocket, tomato salad and ricotta salata - 5 Mashed Roseval potato with new season olive oil - 6, Amalfi lemon tart - with crème fraicheSoft chocolate cake - with crema di mascarpone - 8Seasonal sorbet, Available: Tuesday - Saturday 5:30pm - 6:30pm. Theo Mio by Theo Randall is located at the ground floor of InterContinental Hotel Bangkok. Quirky . Theo Mistral by Theo Randall is an establishment that is inviting and warm – much like a typical home in Italy. One-night accommodation + Breakfast + Set Dinner at Theo Mistral by Theo Randall / Hoi King Heen or Dinner Buffet at Academy / Opera Room. An amazing meal. After a year’s secondment cooking alongside Alice Waters at Chez Panisse in Berkeley, California, Theo returned to The River Café and brought inspiration from the bountiful Californian produce he had been working with. My meal of Truffle Soufflé, followed by lamb and then a marvelous cheese course....exceptional! Our meals were tasty, well presented and as usual on point. Banquet, Bar/Lounge, Cocktails, Corkage Fee, Gluten-free Menu, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine. We were invited in to the kitchen to meet Theo which was really interesting and he came across as a really nice guy. Theo Randall at The Intercontinental W1 - No dress code The Wolseley W1 - No dress code Le Gavroche W1 - "Smart casual, although a jacket is required" Pétrus SW1 - Smart. A baked cheese soufflé is a thing of joy and impressively light, while the pasta is always made with real attention to the finer details, in taste as much as presentation. Thank you. Enjoy a three-course rustic Italian menu Date:18th September Time: 6 – 7pm Welcome drinks 7 – 9:30pm, Three course Dinner Dress Code: Smart Casual What to expect? This restaurant's food is very good but perhaps a little too much butter in the dishes and portions a little too large. The range of wine and beers was extensive and what we chose was well suited to our meals. Will go again anytime. Location. Yet another memorable night! Method. Theo Randall at the InterContinental has been firmly established on the London dining scene since opening in 2006. SUSHISAMBA. However, whilst the food was excellent the service was pretty average, the staff seeming quite Theo Randall at the InterContinental. Romantic french restaurant. With a plethora of dishes that satisfy each guest’s cravings, Theo Mistral by Theo Randall is a restaurant that prides itself on its ability to bring guests back for more. Fine but very slow service, very pleasant but slow. As particularly praiseworthy, we would single out our sommelier, Roberto, who was charm personified. SUSHISAMBA. Exclusive Grand Hotel London: 0,0 km / 0.0 mi. Put the pigeons in a bowl and add the Marsala, half the garlic and the thyme. The Antipasti buffet was so extensive that we would happily have paid just to eat that. Never ever fails to deliver. She might also win 'most versatile' - her tiered bodice and skirt create an elegant, beautiful silhouette, and she transitions from day to night effortlessly. Booking advisable. Address: B2, InterContinental Grand Stanford Hong Kong, 70 Mody Road, Tsim Sha Tsui; Opening Hours: If you believe this review should be removed from OpenTable, please let us know and someone will investigate. Cover and marinade in the fridge for 1 hour. We booked for a mid evening meal and were looking forward to a really good evening. 33 King Street London WC2E 8JD. Sebastian our table server was excellent.Overall food very good and atmosphere relaxing, Quality food and reasonable cost bearing in mind the location and being part of a top Park Lane hotelDavid C. Food and wine on the set menu plentiful and delicious. Please speak to your server for more information on the juices currently available. Exclusive Grand Hotel London: 0,1 km / 0.0 mi. He left to launch Theo Randall at the InterContinental, which opened in November 2006. Gastro Pub . Thank you for a lovely birthday dinner! She might also win 'most versatile' - her tiered bodice and skirt create an elegant, beautiful silhouette, and she transitions from day to night effortlessly. Lately, the restaurant became a hangout place for Italian food lovers. Acclaimed Chef Theo Randall (former partner at the River Café) creates award-winning rustic Italian dishes with the very best seasonal ingredients that continue to attract rave reviews. We have been to this restaurant many, many times and always enjoyed ourselves. While Theo is a regular on national television, and has published two successful recipe books, PASTA (2006) and My Simple Italian (2015), he remains true to his culinary roots and can be found in the kitchen for most services. Simply divine. Book a table now at InterContinental London Park Lane, London on KAYAK and check out their information, 5 photos and 1,294 unbiased reviews from real diners. 929 reviews ... Dear guest, Please note that our dress code is smart casual and we respectfully ask guests visiting us to refrain from wearing hoodies, ripped jeans, flip-flops, caps and shorts. We have been to the brunch several time snow and find it an excellent way to catch up with friends in a relaxed and friendly environment with delicious food and nice service. Sep 2, 2019 - Explore Komodo J's board "Theo Randall" on Pinterest. Theo Randall. Enjoy a three-course set dinner menu inclusive of half bottle of wine for £39 per person. Great food and service , made my guests feel really special. How is Theo Randall at the InterContinental restaurant rated? Exclusive Grand Hotel London: 0,2 km / 0.1 mi. Thanks! Hoi King Heen. With a plethora of dishes that satisfy each guest’s cravings, Theo Mistral by Theo Randall is a restaurant that prides itself on its ability to bring guests back for more. We were particularly impressed that a separate vegan and vegetarian menu were available as set menus to cater for our group. The food was delicious and our waitress, Katie, was delightful. we are coming back on 16 April to celebrate another birthday. Theo Randall's passion for simple, rustic Italian fare took him from Chez Panisse in California to Head Chef and Partner at The River Café. Michel Roux Jr., the son and nephew of the founders, is now at the helm of this iconic … Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Clos Maggiore. For the shoulder of lamb, preheat the oven to 180C/350F/Gas 4. Using the highest quality seasonal produce, he carefully blends the best local ingredients with hand-picked Italian imports to create … Dress code Smart Casual Facilities & Services. Enjoy a selection of seasonal fresh fruit juices. So helpful and attentive, the service was brilliant. Everything first class with a special mention for the ravioli and the porchetta. Surprisingly simple to prepare, this beef carpaccio recipe from Theo Randall makes an elegant starter; the thinly sliced meat adorned with walnuts, Gorgonzola and Treviso lettuce. No photos posted yet Be the first to post a photo! The guys I went with were suitably impressed. Hotels. British Celebrity Chef Theo Randall opens his first restaurant venture in Hong Kong, Theo Mistral by Theo Randall. For reservations, please call +44 (0) 20 7318 8747 or email us. Consistently delivers. A selection of delicious al fresco recipes for balmy summer nights. A fantastic lunch spot in town. The Sand Anemone Vine fabric was rotary printed in Erode, India. Theo Randall at the InterContinental has been firmly established on the London dining scene since opening in 2006. This restaurant never fails. Acclaimed Chef Theo Randall (former partner at the River Café) creates award-winning rustic Italian dishes with the very best seasonal ingredients that continue to attract rave reviews. Everything is except!! None the less service was good. We had the three course & half bottle of wine open table deal. Theo then remained at River Café for a further 15 years as head chef and it was under his patronage that the restaurant received its first Michelin star in 1997. Reviews of Theo Randall . Compared with the Mexican restaurant in the same hotel it is more expensive which is difficult to justify. Photos of Theo Randall . Theo’s Simple Italian in Kensington Earl’s Court, is an all day restaurant serving a classic rustic Italian menu by acclaimed celebrity chef Theo Randall.

Executive Chef Theo and his brigade of chefs create casual Italian dining, using top quality ingredients and perfectly balanced flavour combinations. Romantic . A 12.5% service charge will be added to the final bill. Near Country Walks . Preheat the oven to 180C/160C Fan/Gas 4. Superb food and staff. This is such a fantastic experience, the food and service are always excellent. Restaurant with Rooms . We'll go ahead and say it: The Theo Dress is the most comfortable thing in our closet. Preheat the oven to 180C/160C Fan/Gas 4. *Available with fresh white truffles from Alba Supplement of £35 for 3 grams, Bruschetta (VE) - Fresh bruschetta with grilled marinated red peppers, chopped Burrata and basil - 9, Salumi Misti - Schiena, felino, fennel salami, capocollo with marinated vegetable "agro dolce" - 9, Anguilla Affumicata - Smoked eel with red and golden beetrot, Italian leaves and fresh horseradish - 10, Focaccia- Warm focaccia with Prosciutto di Parma and Nocellara green olives - 10, Burrata (V) - Fresh Burrata with Swiss chard, grilled red peppers, farinata, Taggiasche olives and basil - 16, Sformato di Zucca e Fontina (V)* - Baked delica squash and fontina cheese soufflé with Italian spinach, cream and Parmesan - 13, Carne Salata* - Thinly sliced marinated black Angus beef with yellow zucchini, pine nuts and Parmesan - 18, Seppia in Padella - Pan fried cuttlefish with red chilli, parsley, anchovies with fresh Borlotti beans and chopped rocket - 16, Insalata Mista (VE) - Mixed Italian leaves with datterini tomatoes, cucumber, fresh basil, caprino fresco and aged balsamico - 11, Minestrone (VE) - Soup of Borlotti beans, carrots, celery, marjoram, San Marzano tomato and Swiss card - 14, Taglierini al Burro* - Fresh Taglierini pasta with butter - 10, Cappelletti di Vitello* - Homemade pasta stuffed with slow cooked veal and pancetta with porcini mushrooms and Parmesan - 16/24, Pappardelle con Ragú di Manzo - Fresh pasta with slow cooked beef in Chianti and San Marzano tomatoes - 16/24, Ravioli di Erbette (V)* - Mixed green ravioli with Swiss chard, rocket, cime di rapa, ricotta, butter and sage - 15/21, Risotto di Mare - Risotto with clams, seabass, mussels, tomatoes, chilli and parsley - 15/21, Risotto al Pomodoro e Zucchine (VE) - Acquarello risotto with fresh tomatoes, basil and yello courgettes - 14/21, Trota di Mare - Roasted sea trout fillet with zucchini trifolati, datterini tomatoes, Italian spinach, capers and Taggiasche olives - 24, Branzino in Cartoccio - Sea bass baked with porcini mushrooms, fennel, thyme, vermouth, Catelluccio lentils and Italian spinach - 32, Arrosto di Faraona - Roasted guineafowl stuffed wtih Proscuitto di Parma, Lemon zest, thyme and Mascarpone on pagnotta bruschetta with Swiss chard and portobello mushrooms - 28, Filetto di manzo - Beef fillet (medium rare) wrapped in coppa di Parma with sweet celeriac, Amarone sauce and salsa verde - 38, Polenta con funghi Porcini (VE) - Grilled Bramata polenta with Porcini mushrooms and Girolles, garlic and parsley - 21, Fritto Misto di Verdura (VE) - Deep fried Jerusalem and violet aubergines, chard leaves, Portobello mushroom with chilli and mint sauce - 21, Zucchine Fritte - 7 Bruschetta and Focaccia (VE) - 4 Italian Spinach (V) - 7 Rocket, tomato salad and Parmesan (VE) - 5 Roasted potato with rosmary (VE) - 7, Amalfi Lemon Tart (V) - with crème fraiche - 7Pannacotta - with raspberries and almond croccante - 8Soft Chocolate Cake (V) - with crema di mascarpone - 8Ricotta Cheesecake (V) - with pears, sultanas marinated in Marsala and vanilla - 8Ill Formaggio - Selection of Italian artisanal cheeses served with mostarda and homemade crackers - 11Affogato (V) - Vanilla Ice cream with chilled espresso -7Seasonal Sorbet (VE) - 5, V - Suitable for vegetarians VE - Suitable or adaptable for vegans. 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